餐廳蠻大，設施挺齊全的，大型聚餐也沒問題，食物好吃，很受歡迎，附近居民的聚會一般都選這裏，服務好，價格也不貴

Don Carlos

批薩有厚度，香脆軟糯的特色都具備。

整個秘魯吃下來最難忘的餐廳了，力推loco carnes330g69索爾的套餐，特別是alpaca羊駝肉。當地秘魯人也會來約會的餐廳，氛圍服務和味道都體現了秘魯特色的高水準。第一天造訪高原的話不建議飲酒，會加劇高原反應。放棄了永遠不會錯的pisco sour，發覺mango shake也是意外的好喝。

This was a lunch stop on an otherwise drab and rainy day in Cusco and it turned out to be one of the best places we ate on my recent Peru trip. The combination of Peruvian and Italian choices, including the latter with a Peruvian flair, enhanced all of the selections. The presentation of the appetizers and the desserts were amazing. The only thing better were the flavors. Beto was our server and he did a great job with our group so be sure to sit in his section!

算是一個半正式的餐廳，所以這裡會有一些小型的家庭慶祝活動的宴請。感覺老外們放鬆時很輕鬆。食物不錯，服務生手腳靈活，腦子活絡。

適合大型聚會，餐廳的室間較大。

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